Product List
Restaurant & Institutional Products
- Momos(Chicken, Veg, Prawn)
- Parathas (All varities -Aloo, Chicken, Paneer, Gobi)
- Indian curries & Dhals
- Samosa
- Biryani Masala
- Kebabs
- Chapatis
- Chinese Sauces
- Continental Sauces
- Tandoori Marinade
- Burger Patties
- Hot wing
- Marinated Meat
- Soups
- Sauces and Dips
- Crumb Dust
- Fillings & Toppings
Retail Products
- Momos
- Pasta
- Lasagne
- Chapati
- Samosa
- Biriyani Masala
- Gravies
Product Features
- Products are manufactured in a hygienic licensed mechanised central kitchen.
- Product standardisation & No preservatives are used
- We use farm fresh vegetables, quality spices and halal chicken from Godrej
- Fresh frozen products with 6 months shelf-life
- Our products are priced to cater to the B2B segment
- We use only five star quality recipes for our products
Product Benefits
- Ease the efforts and reduce costs in the production department. Also enabling quick service.
- Cutting manpower cost as, manufacturing of basic products is tedious like market purchase, cleaning, cutting, cooking and grinding. Using our products will help you cut down on all these activities as we do it for you.
- Customised development of products is possible as per customer requirement.
- Reduction in manufacturing cost and wastage & Saves up on overhead costs.
- Fast food and quick service restaurants can operate without skilled staff.
- Speeds up production. Bulk cooking difficulties are eased out.
- More orders can be taken up as pre preparation time is reduced hence increasing the business turnover.
- You are always prepared for unexpected orders.
- A variety of other products can be developed as per customer requirement.
